Glazed Lemon Cookies
$29.25 – $65.25
For the non-chocolate lover (we’ll try not to hold that against you) these cookies pack an abundance of freshly grated lemon zest and squeezed lemon juice. Once cooled they are topped with a delicate lemon glaze. *Also available vegan.
INGREDIENTS: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SUGAR, CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), BUTTER (CREAM, SALT), LEMON JUICE, EGG, LEMON ZEST, VANILLA (WATER, ALCOHOL, PURE VANILLA EXTRACTIVES, CANE SUGAR), BAKING SODA, SALT, BAKING POWDER
CONTAINS MILK, WHEAT, EGG
VEGAN INGREDIENTS: FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ORGANIC UNREFINED CANE SUGAR, ORGANIC POWDERED SUGAR (ORGANIC SUGAR, ORGANIC TAPIOCA STARCH), VEGAN BUTTER (EXPELLER-PRESSED NATURAL OIL BLEND, SOYBEAN, PALM FRUIT, CANOLA, OLIVE OILS, FILTERED WATER, PURE SALT, NATURAL FLAVOR, DERIVED FROM CORN, NO MSG, NO ALCOHOL, NO GLUTEN, SOY PROTEIN, SOY LECITHIN, LACTIC ACID, NON-DAIRY, DERIVED FROM SUGAR BEETS), LEMON JUICE, LEMON ZEST, AQUAFABA, VANILLA EXTRACT (WATER, ALCOHOL, VANILLA BEAN EXTRACTIVES, CANE SUGAR), BAKING SODA, KOSHER SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE)
CONTAINS WHEAT, SOY
*All of our products are made on shared equipment in a commercial kitchen that also processes gluten, soy, dairy, and nuts. While we take steps to minimize the risk of cross-contamination, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies.
|Dimensions||8 × 8 × 2 in|
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